Glory Foods is the category leader in Southern-style, heat-and-serve products including seasoned canned vegetables, cooking bases, hot sauces and fresh greens. Its Southern-style vegetables and side dishes are staples in American homes and offer convenient meal planning solutions for busy families.
Taste of Charlotte began in 1999 with 23 local restaurants. Located on 2nd Street near the Education Center, the first year kicked off with 8,000 festival goers. Throughout the years, the event has grown along with the festival attendance. In 2000, the festival moved to the heart of Uptown Charlotte on Tryon Street and for the 2001 event, expanded from 2 days to the current 3 day event. It was a great addition welcoming thousands of Uptown Charlotte workers the opportunity to enjoy the festival during their lunch on Friday afternoon.