american (new)asian fusionfast foodkoreanrestaurants
Founded in 1995 in Fullerton, California, The Flame Broiler is a Korean style quick-casual restaurant known for its flame broiled chicken, beef, and ribs, served with vegetables, brown or white rice, and the restaurant’s own homemade teriyaki-style sauce. The servings come in either a mini-bowl, a large bowl or a plate.
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Founded in 1995 in Fullerton, California, The Flame Broiler is a Korean style quick-casual restaurant known for its flame broiled chicken, beef, and ribs, served with vegetables, brown or white rice, and the restaurant’s own homemade teriyaki-style sauce. The servings come in either a mini-bowl, a large bowl or a plate.
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